Comments on: Citrus Salmon Fillets http://madehealthier.com/2008/02/07/citrus-salmon-fillets/ Sun, 09 Oct 2011 16:05:39 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: made healthier http://madehealthier.com/2008/02/07/citrus-salmon-fillets/comment-page-1/#comment-86 made healthier Sun, 10 Feb 2008 16:41:43 +0000 http://madehealthier.com/2008/02/07/citrus-salmon-fillets/#comment-86 Hi brilynn, Thanks, me too! Hi White on Rice Couple, I'm glad you have some new ponzu sauces to try out. I enjoy it on fried fish and chicken, certain types of sashimi, and even on some steamed vegetables. :) Hi Kaman, I agree, very versatile. That shabu shabu you make sounds really good! Hi Kitty, After my salmon is plated I pour on the sauce. If I'm home and want a quick ponzu sauce I usually just do lemon and shoyu. Some people use different citrus fruits like lime or yuzu (a Japanese fruit). I use lemon since I always have it around. Other people also like to add things like vinegar, bonito flakes (Japanese fish flakes), mirin (Japanese sweet cooking wine), and sugar. The ponzu sauce in restaurants and stores usually contain some if not all or more of these additional ingredients. With my recipe expect a tangy sauce. If you like foods such as salt and vinegar chips, you'll probably enjoy my sauce. If that's a little much for you, try adding a little sugar to take the edge off. ;) Hi brilynn,
Thanks, me too!

Hi White on Rice Couple,
I’m glad you have some new ponzu sauces to try out. I enjoy it on fried fish and chicken, certain types of sashimi, and even on some steamed vegetables. :)

Hi Kaman,
I agree, very versatile. That shabu shabu you make sounds really good!

Hi Kitty,
After my salmon is plated I pour on the sauce. If I’m home and want a quick ponzu sauce I usually just do lemon and shoyu. Some people use different citrus fruits like lime or yuzu (a Japanese fruit). I use lemon since I always have it around.

Other people also like to add things like vinegar, bonito flakes (Japanese fish flakes), mirin (Japanese sweet cooking wine), and sugar. The ponzu sauce in restaurants and stores usually contain some if not all or more of these additional ingredients.

With my recipe expect a tangy sauce. If you like foods such as salt and vinegar chips, you’ll probably enjoy my sauce. If that’s a little much for you, try adding a little sugar to take the edge off. ;)

]]> By: Kitty http://madehealthier.com/2008/02/07/citrus-salmon-fillets/comment-page-1/#comment-85 Kitty Sun, 10 Feb 2008 16:01:46 +0000 http://madehealthier.com/2008/02/07/citrus-salmon-fillets/#comment-85 wait, at what point in the recipe do you use the ponzu? is ponzu sauce just soy sauce with citrus in it? wait, at what point in the recipe do you use the ponzu? is ponzu sauce just soy sauce with citrus in it?

]]> By: Kitty http://madehealthier.com/2008/02/07/citrus-salmon-fillets/comment-page-1/#comment-84 Kitty Sun, 10 Feb 2008 16:00:04 +0000 http://madehealthier.com/2008/02/07/citrus-salmon-fillets/#comment-84 oooh.....I saw this on tastespotting, looks delicious. I always enjoy ponzu at restaurants but never think to buy it for home. I am going to try it! oooh…..I saw this on tastespotting, looks delicious. I always enjoy ponzu at restaurants but never think to buy it for home. I am going to try it!

]]> By: Kaman http://madehealthier.com/2008/02/07/citrus-salmon-fillets/comment-page-1/#comment-82 Kaman Sun, 10 Feb 2008 01:59:08 +0000 http://madehealthier.com/2008/02/07/citrus-salmon-fillets/#comment-82 I love ponzu as well! It is so versatile. I like to dip steamed dumplings or gyoza in it! :) Or sometimes, I boil thin slices of nice pork or shabu shabu beef and dip it in there. SO good. I love ponzu as well! It is so versatile. I like to dip steamed dumplings or gyoza in it! :) Or sometimes, I boil thin slices of nice pork or shabu shabu beef and dip it in there. SO good.

]]> By: White On Rice Couple http://madehealthier.com/2008/02/07/citrus-salmon-fillets/comment-page-1/#comment-81 White On Rice Couple Sun, 10 Feb 2008 01:04:20 +0000 http://madehealthier.com/2008/02/07/citrus-salmon-fillets/#comment-81 We love eating ponzu sauce! And we just bought some different types a few weeks ago ! Why did we wait this long? Don't know why. But it's never too late and we'll try out this recipe. Thanks for sharing your ponzu love. We love eating ponzu sauce! And we just bought some different types a few weeks ago ! Why did we wait this long? Don’t know why.
But it’s never too late and we’ll try out this recipe. Thanks for sharing your ponzu love.

]]> By: brilynn http://madehealthier.com/2008/02/07/citrus-salmon-fillets/comment-page-1/#comment-79 brilynn Sat, 09 Feb 2008 13:52:54 +0000 http://madehealthier.com/2008/02/07/citrus-salmon-fillets/#comment-79 That looks great, I love salmon and citrus! That looks great, I love salmon and citrus!

]]>