Comments on: Banana Walnut Muffins

By: Riah

Riah — Mon, 14 Jun 2010 02:56:10 +0000

I love these muffins<3 (and so does everyone else) I made them and they dissapeared in about an hour=]

By: Jenn

Jenn — Mon, 03 May 2010 15:30:00 +0000

I’ve made banana bread before and it definitely did not taste as good as this! Thanks for the recipe, I’ve added this page to my bookmarks!

I added 2 tablespoons of chocolate chips (leftovers) and about 3 tablespoons of applesauce to it (I was paranoid that the muffins would come out dry like my banana bread, I’m sure it’s moist without it)

By: Nikki

Nikki — Fri, 04 Dec 2009 18:35:49 +0000

I’ve never made muffins before… just found myself with two ripe bananas & I found this via google. THANK YOU! What a great, easy & absurdly gorgeous recipe.
I am now making my second batch… friends came & scoffed the lot!

By: Sheri

Sheri — Tue, 17 Nov 2009 18:53:53 +0000

thank you so much for this recipe. They are in the oven right now and I can’t wait to see how they turn out!

By: Lori

Lori — Mon, 13 Apr 2009 06:55:20 +0000

Hi Rebecca,
Thanks for the tip, those nonstick muffin pans work well for me. If I’m extra worried I spray in some baking PAM for insurance.

By: Rebecca

Rebecca — Mon, 13 Apr 2009 06:46:26 +0000

YUMMY! A word of caution: This recipe does not work well with the little paper mini cups. The muffins taste great, however unable to peel the muffin away from the paper so 1/4 of the muffin is stuck.
Very tastey!- We will for go the mini paper cups in the future.

By: Tracey

Tracey — Thu, 19 Mar 2009 16:38:29 +0000

These look amazing. its a damp cool day, kind of an indoor day.I’ve been searching for a simple recipe that didn’t include oil, as i am out….hee hee:o). I am on my way to try these as we speak.

Thanks

By: Melissa Sews

Melissa Sews — Thu, 12 Mar 2009 01:32:52 +0000

Ooohh!! These sound absolutely divine. I believe I’ll be whipping these babies up in the morning. Thanks for the great healthy recipes! God’s Peace, Melissa

By: Lori

Lori — Sun, 01 Mar 2009 08:03:24 +0000

Hi JonJon,
I’m glad you liked it, it’s also one of my favorite muffin recipes!

By: JonJon

JonJon — Fri, 27 Feb 2009 03:27:27 +0000

I just made these muffins and they were fun to make and delicious! I love that you don’t use oil and they still come out tasting rich, moist and divine! I’m a sucker for a good, healthy muffin’!

I’m really enjoying your blog, keep up the good work; it’s delicious!

JonJon

By: made healthier

made healthier — Mon, 07 Apr 2008 12:14:36 +0000

Hi kat,
I know what you mean, how are you supposed to bring all the omiyage back?!

Hi cathi,
You are very welcome, I’m glad you are enjoying the recipes!

By: cathi

cathi — Thu, 06 Mar 2008 20:12:08 +0000

I am very interested in becoming healthier, so these recipies will help me lure my family healthier, too! thank you!!

By: kat

kat — Thu, 06 Mar 2008 05:08:30 +0000

hehe, I’m more worried about the weight restrictions!!

By: made healthier

made healthier — Fri, 29 Feb 2008 08:09:52 +0000

Hi rowena,
Yes, great for the freezer. A little sad – this morning I took the last one out from the freezer to bring to work as a snack. Guess I’ll just have to make more this weekend!

Hi White on Rice Couple,
Thanks! Yes I always have better lighting in my photos on the weekend. That’s the only time when I can use natural light for my pics. And that is my kitchen window … with a little palm tree in the background.

By: White On Rice Couple

White On Rice Couple — Thu, 28 Feb 2008 20:45:33 +0000

These are the type of muffins I can eat every day. The lighting on this photograph is perfect!! Is is by the window?
BTW- our first cooking video is up!