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	<title>Comments on: Balsamic Vinegar Chicken</title>
	<atom:link href="http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/feed/" rel="self" type="application/rss+xml" />
	<link>http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/</link>
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	<item>
		<title>By: Lori</title>
		<link>http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/comment-page-1/#comment-1902</link>
		<dc:creator>Lori</dc:creator>
		<pubDate>Thu, 25 Jun 2009 01:55:46 +0000</pubDate>
		<guid isPermaLink="false">http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/#comment-1902</guid>
		<description>Hi Will,
Thanks for stopping by, glad you&#039;re enjoying the site! :)</description>
		<content:encoded><![CDATA[<p>Hi Will,<br />
Thanks for stopping by, glad you&#8217;re enjoying the site! <img src='http://madehealthier.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Will Pillar</title>
		<link>http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/comment-page-1/#comment-1900</link>
		<dc:creator>Will Pillar</dc:creator>
		<pubDate>Wed, 24 Jun 2009 03:49:59 +0000</pubDate>
		<guid isPermaLink="false">http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/#comment-1900</guid>
		<description>I just found your site, and I&#039;m ITCHING to make some of your recipes! Thanks for sharing!
Will
Oahu</description>
		<content:encoded><![CDATA[<p>I just found your site, and I&#8217;m ITCHING to make some of your recipes! Thanks for sharing!<br />
Will<br />
Oahu</p>
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	<item>
		<title>By: made healthier</title>
		<link>http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/comment-page-1/#comment-295</link>
		<dc:creator>made healthier</dc:creator>
		<pubDate>Mon, 31 Mar 2008 09:17:46 +0000</pubDate>
		<guid isPermaLink="false">http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/#comment-295</guid>
		<description>Hi Kevin,
Yup, very simple and great for those who love the salty sour flavor.

Hi Kaman,
You can often catch me adding in extra rice to my bowl at the end of the meal to soak up the remaining sauce!</description>
		<content:encoded><![CDATA[<p>Hi Kevin,<br />
Yup, very simple and great for those who love the salty sour flavor.</p>
<p>Hi Kaman,<br />
You can often catch me adding in extra rice to my bowl at the end of the meal to soak up the remaining sauce!</p>
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	<item>
		<title>By: Kaman</title>
		<link>http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/comment-page-1/#comment-283</link>
		<dc:creator>Kaman</dc:creator>
		<pubDate>Wed, 26 Mar 2008 11:59:58 +0000</pubDate>
		<guid isPermaLink="false">http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/#comment-283</guid>
		<description>OOO, sounds absolutely delicious on a bed of rice. :) thanks for the recipe.</description>
		<content:encoded><![CDATA[<p>OOO, sounds absolutely delicious on a bed of rice. <img src='http://madehealthier.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  thanks for the recipe.</p>
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	</item>
	<item>
		<title>By: Kevin</title>
		<link>http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/comment-page-1/#comment-282</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Wed, 26 Mar 2008 00:19:03 +0000</pubDate>
		<guid isPermaLink="false">http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/#comment-282</guid>
		<description>That sounds simple and looks tasty.</description>
		<content:encoded><![CDATA[<p>That sounds simple and looks tasty.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: made healthier</title>
		<link>http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/comment-page-1/#comment-281</link>
		<dc:creator>made healthier</dc:creator>
		<pubDate>Tue, 25 Mar 2008 23:10:01 +0000</pubDate>
		<guid isPermaLink="false">http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/#comment-281</guid>
		<description>Hi kat,
I love salt and vinegar too!  :)

Hi rowena,
I had this with a bowl of brown rice. After boiling, the vinegar flavor really mellows.  ;)</description>
		<content:encoded><![CDATA[<p>Hi kat,<br />
I love salt and vinegar too!  <img src='http://madehealthier.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Hi rowena,<br />
I had this with a bowl of brown rice. After boiling, the vinegar flavor really mellows.  <img src='http://madehealthier.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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	<item>
		<title>By: rowena</title>
		<link>http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/comment-page-1/#comment-280</link>
		<dc:creator>rowena</dc:creator>
		<pubDate>Tue, 25 Mar 2008 21:17:25 +0000</pubDate>
		<guid isPermaLink="false">http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/#comment-280</guid>
		<description>With the balsamic and the lemon juice that&#039;s a lot of tang going on.  I grew up on tang, and I don&#039;t mean the powdered orange drink!  But now I&#039;m wondering....did you eat this with rice? or pasta?  The balsamic is throwing me off and for the life of me I cannot figure out what would go best as a starch.</description>
		<content:encoded><![CDATA[<p>With the balsamic and the lemon juice that&#8217;s a lot of tang going on.  I grew up on tang, and I don&#8217;t mean the powdered orange drink!  But now I&#8217;m wondering&#8230;.did you eat this with rice? or pasta?  The balsamic is throwing me off and for the life of me I cannot figure out what would go best as a starch.</p>
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	<item>
		<title>By: kat</title>
		<link>http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/comment-page-1/#comment-279</link>
		<dc:creator>kat</dc:creator>
		<pubDate>Tue, 25 Mar 2008 16:57:43 +0000</pubDate>
		<guid isPermaLink="false">http://madehealthier.com/2008/03/25/balsamic-vinegar-chicken/#comment-279</guid>
		<description>mmm vinegar!</description>
		<content:encoded><![CDATA[<p>mmm vinegar!</p>
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