Haupia Pancakes

Picture of Haupia Pancakes

Quick and simple pancakes, great if you run out of milk or have an extra container of yogurt to use up. In this case I had some extra haupia yogurt to use.

These pancakes use both whole wheat and all purpose flour, and have just a slight hint of haupia (coconut) flavor from the yogurt.

Picture of Haupia Yogurt

INGREDIENTS (Makes about 6 pancakes)
1/2 cup whole wheat flour
1/4 cup all purpose flour
1 tablespoon sugar
1 tsp baking powder
2 eggs
6 oz cup of haupia yogurt
1/4 cup water

Picture of Haupia Pancake Batter

If you aren’t watching your sugar and want more of that tropical flavor, definitely have it with some coconut pancake syrup!

Similar Recipe: Guava Pancakes

6 comments   -   March 1, 2009

1 kat { 03.01.09 at 11:59 pm }

looks and sounds great! plus you are using “stuff” up :)

2 Lori { 03.02.09 at 12:13 am }

Hi kat,
Thanks, these yogurt pancakes are really easy and convenient to make! 😀

3 Lauren { 03.02.09 at 6:15 am }

those pancakes look good! makes me want to eat pancakes now.

4 rowena { 03.03.09 at 5:23 am }

Heh heh..haupia yogurt, now why can’t they call it that over here instead of boring coconut? I like how you’ve got wholewheat in there — healthy stuff!

I wonder if pancakes would taste good with anchovies thrown in? 😉

5 noble pig { 03.03.09 at 4:13 pm }

I always put yogurt in my pancakes…they are so fluffy after the addition.

6 Lori { 03.05.09 at 4:55 pm }

Hey lauren,
Thanks, I feel like that too when I see that syrup dripping down!

Hey rowena,
You too funny…maybe I could make a savory pancake with anchovies! 😀

Hey noble pig,
Yup, and I like how it adds a hint of fruit flavor to the pancakes!

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