Category — Beef Recipes

Are you one of those people that enjoys a mini meal at Costco when it’s food sample time? I am, especially when it’s after work and I’m starving! I rarely buy the things I sample but this time I couldn’t pass up one of my favorite foods…mushrooms.

As you can see on the package there are all kinds of varieties dried up in there. All you need to do is soak it in some warm water then add it to whatever you’re cooking.

This is great for me because I always worry about wasting produce in the fridge if I’m not able to use it in time. These things are so convenient and delicious!
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The other night I tried out this Marusan Chanko Nabe Soup that was on sale at Don Quijote. Inside the bag is 1.7 lbs of tasty broth ready to cook up with all the vegetables, tofu, and meat that you want.
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I don’t normally cook beef at home but I saw a particularly nice piece of steak at the market the other day and couldn’t resist. I was going to just cook it up as a nice medium - medium rare steak but I decided to stretch it by putting it in a stir fry.

By adding all the veggies, I knew I’d have enough leftovers to bring for lunch tomorrow. You would be appalled if you knew what I’ve been eating for lunch at work this week.
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The other evening I went to the market to buy some ground turkey for a dinner I had planned. I was really happy because the paper said it went on sale that day and I’m a sucker for a sale.

So I went about my shopping and finally got to the refrigerated meat area and…no ground turkey on sale! In fact, no ground turkey period. No ground chicken either! Ugh…feeling totally defeated I left without ground meat of any kind. Luckily, I found a piece of steak in the freezer when I got home.
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