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	<title>Made Healthier &#187; Rice Recipes</title>
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		<title>Shiso Garlic Rice with Basil</title>
		<link>http://madehealthier.com/2008/04/26/shiso-garlic-rice-with-basil/</link>
		<comments>http://madehealthier.com/2008/04/26/shiso-garlic-rice-with-basil/#comments</comments>
		<pubDate>Sat, 26 Apr 2008 13:28:50 +0000</pubDate>
		<dc:creator>Lori</dc:creator>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Rice Recipes]]></category>

		<guid isPermaLink="false">http://madehealthier.com/?p=96</guid>
		<description><![CDATA[Here is the fourth and final dish I made using the gift of basil I received last week. It looks like an innocent little rice dish. But don&#8217;t be fooled, this is not for the faint of heart. This rice dish has the strong tastes of shiso, garlic, and basil. If you like all three [...]<p><br/><br/><a href="http://madehealthier.com/2008/04/26/shiso-garlic-rice-with-basil/">Shiso Garlic Rice with Basil</a></p>
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		<slash:comments>6</slash:comments>
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		<item>
		<title>Turkey Mushroom Rice</title>
		<link>http://madehealthier.com/2008/03/10/turkey-mushroom-rice/</link>
		<comments>http://madehealthier.com/2008/03/10/turkey-mushroom-rice/#comments</comments>
		<pubDate>Tue, 11 Mar 2008 08:48:26 +0000</pubDate>
		<dc:creator>Lori</dc:creator>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Rice Recipes]]></category>
		<category><![CDATA[Turkey Recipes]]></category>

		<guid isPermaLink="false">http://madehealthier.com/2008/03/10/turkey-mushroom-rice/</guid>
		<description><![CDATA[The picture above is a dish from Gazen, an izakaya in Honolulu. I don&#8217;t remember the specific name of the dish but it&#8217;s basically a chicken mushroom rice bowl, similar to fried rice. This is one of those dishes that is served in a hot stone pot and mixed with a raw egg table side. [...]<p><br/><br/><a href="http://madehealthier.com/2008/03/10/turkey-mushroom-rice/">Turkey Mushroom Rice</a></p>
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		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Unagi Don</title>
		<link>http://madehealthier.com/2008/02/10/unagi-don/</link>
		<comments>http://madehealthier.com/2008/02/10/unagi-don/#comments</comments>
		<pubDate>Sun, 10 Feb 2008 21:59:30 +0000</pubDate>
		<dc:creator>Lori</dc:creator>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Rice Recipes]]></category>
		<category><![CDATA[Seafood Recipes]]></category>

		<guid isPermaLink="false">http://madehealthier.com/2008/02/10/unagi-don/</guid>
		<description><![CDATA[Here is a very quick yet delicious dinner&#8230;unagi over brown rice. At certain Japanese restaurants unagi don can cost an arm and a leg. However, made at home this can be a very affordable meal. For those unfamiliar, unagi is bbq or grilled freshwater eel from Japan. Wait &#8211; before you say ewwww, you got [...]<p><br/><br/><a href="http://madehealthier.com/2008/02/10/unagi-don/">Unagi Don</a></p>
]]></description>
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		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Edamame Rice</title>
		<link>http://madehealthier.com/2008/01/23/edamame-rice/</link>
		<comments>http://madehealthier.com/2008/01/23/edamame-rice/#comments</comments>
		<pubDate>Thu, 24 Jan 2008 09:57:58 +0000</pubDate>
		<dc:creator>Lori</dc:creator>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Local Style Recipes]]></category>
		<category><![CDATA[Rice Recipes]]></category>

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		<description><![CDATA[Are you getting tired of your plain brown (or white) rice looking up at you from your bowl? Try this delicious alternative! INGREDIENTS 4 cups brown rice 1 package frozen shelled edamame soybeans 1 bottle (1.7 oz) furikake 1 bottle (7 to 8 oz) nametake mushrooms DIRECTIONS Cook the brown rice and edamame according to [...]<p><br/><br/><a href="http://madehealthier.com/2008/01/23/edamame-rice/">Edamame Rice</a></p>
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		<slash:comments>6</slash:comments>
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		<title>Smoked Salmon and Brown Rice</title>
		<link>http://madehealthier.com/2008/01/17/smoked-salmon-and-brown-rice/</link>
		<comments>http://madehealthier.com/2008/01/17/smoked-salmon-and-brown-rice/#comments</comments>
		<pubDate>Fri, 18 Jan 2008 06:56:51 +0000</pubDate>
		<dc:creator>Lori</dc:creator>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Rice Recipes]]></category>
		<category><![CDATA[Seafood Recipes]]></category>

		<guid isPermaLink="false">http://madehealthier.com/2008/01/17/smoked-salmon-and-brown-rice/</guid>
		<description><![CDATA[Okay, so that salmon furikake on my chazuke the other night was all right. But it left me wanting salmon that I can actually bite into. Luckily I had a jar of smoked salmon from a craft fair this past Christmas. Apparently there is a local fisherman from Hawaii who goes salmon fishing in Alaska [...]<p><br/><br/><a href="http://madehealthier.com/2008/01/17/smoked-salmon-and-brown-rice/">Smoked Salmon and Brown Rice</a></p>
]]></description>
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		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Salmon Brown Rice Chazuke</title>
		<link>http://madehealthier.com/2008/01/15/salmon-brown-rice-chazuke/</link>
		<comments>http://madehealthier.com/2008/01/15/salmon-brown-rice-chazuke/#comments</comments>
		<pubDate>Wed, 16 Jan 2008 07:58:35 +0000</pubDate>
		<dc:creator>Lori</dc:creator>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Rice Recipes]]></category>
		<category><![CDATA[Seafood Recipes]]></category>

		<guid isPermaLink="false">http://madehealthier.com/2008/01/15/salmon-brown-rice-chazuke/</guid>
		<description><![CDATA[I got home for dinner really late last night. With no time to cook a full meal, it was chazuke for dinner. Chazuke or Ochazuke is a Japanese dish. It&#8217;s sort of like a really mild tasting soup. Usually it&#8217;s made with Japanese white rice, green tea, and some kind of salty topping. My healthier [...]<p><br/><br/><a href="http://madehealthier.com/2008/01/15/salmon-brown-rice-chazuke/">Salmon Brown Rice Chazuke</a></p>
]]></description>
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		<slash:comments>2</slash:comments>
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